60 pieces including

• 12x Kangaroo, bush tomato seasoning sausage rolls
• 12x Ridgy-Didge marinated beef and pepper pies
• 12x Grilled lemon myrtle marinated chicken skewers with native lime aioli (gf) (df)
• 12x Zucchini slices, sundried tomato, cheese, ginger, garlic and bush spices (v) (gfo)
• 12x Caramelised onion mini tarts, creamed lemon myrtle feta (v)